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Jonathan's Cork is a longtime Tucson favorite featuring Buffalo, Ostrich, Fresh Fish, Seafood, Game Meats and Angus Beef with a Southwestern flair.

Award-winning chef and owner Jonathan Landeen and his wife, Colette, welcome you to a casual, Southwestern setting accented with DeGrazia prints, Native American art and four beehive fireplaces.

Reservations Welcomed

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LATE NIGHT DINING
Featuring comfort food including Mac and Cheese, Breaded Chicken Sandwich, and Fried Shrimp. Select dinner menu items available also.

10pm – Midnight
Join us at the bar or on patio

Wednesdays through Saturdays

Bar open until 1:00am
 
 
6320 E. Tanque Verde Rd. Tucson, AZ 85715 (520) 296-1631
  
 
 
Dinner from 5:00 p.m. Nightly
Bar opens at 3pm Monday - Saturday
Sunday - 5pm
  
 

 

  
     
 
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Copyright ©2004 Jonathan's Cork
 
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